Mutton Paya also known as Mutton trotters, is commonly enjoyed as Paya soup, and when cooked, tastes best with steamed rice, naan, bread, or even your favourite appams. The tender meat coming off the bone, slow-cooked to perfection, and juicy marrow make this dish a wholesome culinary delight.
Store in a cool, dry place, away from direct sunlight.
Mutton Paya also known as Mutton trotters, is commonly enjoyed as Paya soup, and when cooked, tastes best with steamed rice, naan, bread, or even your favourite appams.
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